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Demand for Khapli Wheat and Online Price: Why Everyone’s Talking About This Ancient Grain

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Khapli wheat, also known as Emmer wheat, is making a powerful comeback in Indian kitchens. Known by different names across the country—Bansi Gehu in Gujarat and Madhya Pradesh, Samba Godhi in Karnataka, and Puruna Gehu in Odisha—this ancestral grain is gaining renewed attention, and for good reason. Naturally low in gluten, high in fibre, and easy on the digestive system, Khapli wheat is a perfect fit for today’s health-conscious lifestyles. Whether you call it Khapli, Emmer Wheat or by a local name, one thing is clear: demand for this nutritious grain is rising rapidly across India. And with more people turning to online platforms to purchase it, the big question is: What’s the real online price of Khapli wheat—and is it worth it? Let’s explore. Khapli wheat, scientifically known as Triticum dicoccum,is an ancient, heirloom variety of wheat that has been cultivated in India for centuries. Unlike today’s hybrid wheat, Khapli wheat remains unrefined and naturally rich in essential nutr...
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Is MultiSeed Butter Healthier than Regular Butter?

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  From breakfast toast to baking and cooking, butter plays an essential role in daily meals. It enhances flavors, provides essential fats, and serves as a base for many delicious recipes. However, as people become more health-conscious, alternatives like MultiSeed Butter (including Almond Butter) have gained popularity for their nutritional benefits. Now, the big question: Is MultiSeed Butter healthier than regular butter? Let’s compare the two and see which one is better for your health. What is MultiSeed Butter? MultiSeed Butter is a nutrient-rich spread made from a blend of seeds and nuts, such as almonds, chia seeds, sunflower seeds, flaxseeds, and pumpkin seeds. One of the most popular varieties is MultiSeed Almond Butter , which is packed with healthy fats, protein, and essential vitamins. Nutritional Comparison: MultiSeed Butter vs. Regular Butter Nutrient MultiSeed Butter (Almond Butter as Reference) Regular Butter Calories 98 per tablespoon 100-110 per tablespoon Pro...
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Location: Mumbai, Maharashtra, India
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Healthy Cooking Essentials: Must-Have Spices for Your Kitchen

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 For centuries, spices have been the cornerstone of Indian cuisine, infusing dishes with vibrant flavours and aromatic richness. But beyond their ability to enhance taste, spices hold deep cultural and historical significance in India. They’ve been treasured since ancient times, not just as culinary tools but also for their medicinal and healing properties. From Ayurvedic remedies to traditional home cooking, spices are the hidden gems that make Indian food both flavourful and beneficial for health. Let's explore the essential spices every kitchen should have and why they’re indispensable, especially in Indian homes. Essential Spices for Every Kitchen 1. Turmeric Turmeric , known as the "golden spice," has been used in Indian cooking and Ayurveda for thousands of years. It's prized not only for its ability to add a warm, earthy flavour to dishes but also for its medicinal properties. Curcumin, the active compound in turmeric, has powerful anti-inflammatory and antioxi...
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Location: Mumbai, Maharashtra, India
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